Published
How to Make Crab Lettuce Chahan かにとレタスの炒飯の作り方 字幕表示可 材料(日本語)↓ (serves 1)
150g Hot Steamed Rice (5.3 oz)
50g Crab Meat, packaged (1.8 oz)
30g Long Green Onion, coarsely chopped (1.1 oz)
½ tsp Ginger Root, chopped
1 Egg
1 tbsp Vegetable Oil
⅙ tsp Salt
Pepper
A dash of Soy Sauce
1 Lettuce Leaf
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※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪
＜１人分＞
ご飯（温かいもの）：150g
かに（缶詰）：50g
長ねぎ（粗みじん切り）：30g
しょうが（みじん切り）：小さじ1/2
卵：１個
サラダ油：大さじ1
塩：小さじ1/6
こしょう
しょうゆ：数滴
レタス：１枚
150g Hot Steamed Rice (5.3 oz)
50g Crab Meat, packaged (1.8 oz)
30g Long Green Onion, coarsely chopped (1.1 oz)
½ tsp Ginger Root, chopped
1 Egg
1 tbsp Vegetable Oil
⅙ tsp Salt
Pepper
A dash of Soy Sauce
1 Lettuce Leaf
You might also enjoy ...
Chicken Mushroom Takikomi Gohan
Matcha Crème Brûlée
※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪
＜１人分＞
ご飯（温かいもの）：150g
かに（缶詰）：50g
長ねぎ（粗みじん切り）：30g
しょうが（みじん切り）：小さじ1/2
卵：１個
サラダ油：大さじ1
塩：小さじ1/6
こしょう
しょうゆ：数滴
レタス：１枚
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- 食品 - Food
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