Go! Francis! Searching for the Ultimate Tamago-kake Gohan! | Cooking with Dog

A story about Japanese eggs
The second episode ~Searching for the ultimate tamago-kake gohan!~
We now continue from last time, with Francis on his Japanese egg-themed adventure. This time, to seek the ultimate tamago-kake gohan(raw egg on rice), a unique menu item using raw Japanese eggs, he came to a place where fresh eggs are collected. It is his first time collecting eggs; good luck, Francis! We will also introduce how to make reito tamago(frozen eggs), popular for their strange texture.
Japan Poultry Farmers Association 日本養鶏協会
多摩エッグ 袖ヶ浦農場
住所：千葉県袖ケ浦市林563／電話：0438-75-3176
日本の卵についてのお話
第2回目~究極の卵かけご飯を探せ！~
前回に引き続き、『日本の卵』をテーマに冒険中のフランシス。今回は、日本の生卵を使った独特なメニュー『卵かけご飯』の究極を求めて、新鮮な卵が手に入る場所にやってきました。初めての卵拾い、頑張れ！フランシス！また、不思議な食感で人気の『冷凍卵』の作り方もご紹介します。
Starring Francis and Chef
Narrator Cyrus Nozomu Sethna
Production Collaborators Japan Poultry Farmers Association / Tama Egg Sodegaura Farm
Illustrations Joanna Zhou
Graphics Nahoko Hara
Puppet Maker Bonzo Mama
MA Ryuichi Kajie(EION-KUKAN)
Production Assist Masami Matsumoto
Director Sanae Kikuchi
Producer Hanami Oka
in cooperation with Tastemade
Production FOODIES TV