DAY IN MY LIFE: Japanese Swordsmanship (Iaido) and Vegetarian Japanese Food!

[[Turn on CC for SUBTITLES]] Welcome to another day in my life in Japan! Today Taylor and I learned how to cut with a Japanese sword, and then went out for a fancy vegetarian meal called kaiseki ryouri!
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If you are in Japan and would like to participate in either of these activities you can sign up on this website:
They have many other Japanese cultural experiences to choose from as well!
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TAYLOR▷
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Yoshidamasaki Inc. Sharla
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Tokyo, Shibuya, Shibuya 4-2-27
Vortex Aoyama 101
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I film with my Sony nex 5r and edit with Final Cut Pro :)
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Sharla xx